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2 Eggs & Ribeye Steak
8 oz. ribeye steak served with 2 Farm-Fresh eggs* cooked to order, homestyle grits or crispy hashbrowns or seasonal fruit, and buttery toast or biscuit. (Cal 1020-1340)
8 oz. ribeye steak served with 2 Farm-Fresh eggs* cooked to order, homestyle grits or crispy hashbrowns or seasonal fruit, and buttery toast or biscuit. (Cal 1020-1340)